Got this recipe from joybaking.
Ingredients:
Walnut or Pecans - 1 cup (chopped)
Banana - 3 large mashed
All Pupose flour - 1 3/4 cup
Sugar - 3/4 cup
Baking Powder - 1 tsp
Baking Soda - 1/4 tsp
Salt - 1/4 tsp
Cinnamom Powder - 1 tsp
Eggs - 2 large
Unsalted Butter - 1 Stick (melted and Cooled)
Vanilla Extract - 1 tsp
Pre heat the oven to 350 F .Place the nuts in a baking tray and bake it in the oven for 10 min or until it is toasted.
1.In a large bowl mix the flour, sugar, baking powder, baking soda, salt and cinnamon powder, nuts and set aside.
2.Mash the bananas. Whisk the eggs only until the white and yellow combine together. Add the eggs and melted butter, vanilla extract to the mashed bananas.Mix it.
3.Add the banana egg mixture to the flour by a rubber spatula or wooden spoon using folding method until the flour gets moistened. Dont over mix.Then the bread will be rubbery.The end batter should be thick and chunky.
4.Prepare a loaf pan by spraying with vegetable oil on all sides or apply butter over all sides of the pan and dust it with all pupose flour. Scrape the batter into the pan.
5.Bake golden brown for 1 hour or until a tooth pick comes out clean.
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